Diet and obesity

Results: 984



#Item
291RESEARCH Current Research Continuing Education Questionnaire, page 2087 Meets Learning Need Codes 4000, 5000, and 5370

RESEARCH Current Research Continuing Education Questionnaire, page 2087 Meets Learning Need Codes 4000, 5000, and 5370

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Source URL: www.stat.wisc.edu

Language: English - Date: 2012-09-25 15:46:38
292Safe and Effective Weight Loss Strategies Lecture notes by Peter Brodhead CN Brighter Day Natural Foods Market www.Brighterdayfoods.com 1102 Bull Street Savannah, Ga[removed]4703

Safe and Effective Weight Loss Strategies Lecture notes by Peter Brodhead CN Brighter Day Natural Foods Market www.Brighterdayfoods.com 1102 Bull Street Savannah, Ga[removed]4703

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Source URL: www.brighterdayfoods.com

Language: English - Date: 2005-09-12 10:24:59
293Towards a healthier, more sustainable CAP European Public Health and Agriculture Consortium (EPHAC) position on “The Future of the Common Agricultural Policy”

Towards a healthier, more sustainable CAP European Public Health and Agriculture Consortium (EPHAC) position on “The Future of the Common Agricultural Policy”

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Source URL: www.healthyagriculture.eu

Language: English - Date: 2012-03-29 11:08:48
294Healthy diet and exercise Eating a healthy and varied diet and getting regular exercise is important for good health at any age. To make sure you are eating a healthy, balanced diet, you need to pay attention to what you

Healthy diet and exercise Eating a healthy and varied diet and getting regular exercise is important for good health at any age. To make sure you are eating a healthy, balanced diet, you need to pay attention to what you

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Source URL: www.migesplus.ch

Language: English - Date: 2014-02-07 03:47:18
295Sugar-Sweetened Beverages – Data Brief 2013 Vermont Behavioral Risk Factor Survey (BRFSS) Background Dietary guidelines, updated in 2010, recommend Americans reduce their intake of calories from added sugars and specif

Sugar-Sweetened Beverages – Data Brief 2013 Vermont Behavioral Risk Factor Survey (BRFSS) Background Dietary guidelines, updated in 2010, recommend Americans reduce their intake of calories from added sugars and specif

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Source URL: healthvermont.gov

Language: English - Date: 2015-01-16 12:26:38
296Science Base Chapter: Food and Nutrient Intakes, and Health: Current Status and Trends - Subcommittee 2

Science Base Chapter: Food and Nutrient Intakes, and Health: Current Status and Trends - Subcommittee 2

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Source URL: health.gov

Language: English - Date: 2015-01-21 12:04:58
297Overview of Committee Operations and Timeline

Overview of Committee Operations and Timeline

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Source URL: health.gov

Language: English - Date: 2015-01-21 12:04:58
298CHILDREN’S FACT SHEET[removed]Supporting a Healthy Lifestyle Among Low-Income Children:

CHILDREN’S FACT SHEET[removed]Supporting a Healthy Lifestyle Among Low-Income Children:

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Source URL: www.cdph.ca.gov

Language: English - Date: 2015-01-23 15:17:34
299Health and Diet  A healthy weight  

Health and Diet  A healthy weight 

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Source URL: www.baselland.ch

Language: English - Date: 2013-07-18 07:36:59
300Sugar-Sweetened Beverages – Data Brief 2013 Vermont Behavioral Risk Factor Survey (BRFSS) Background Dietary guidelines, updated in 2010, recommend Americans reduce their intake of calories from added sugars and specif

Sugar-Sweetened Beverages – Data Brief 2013 Vermont Behavioral Risk Factor Survey (BRFSS) Background Dietary guidelines, updated in 2010, recommend Americans reduce their intake of calories from added sugars and specif

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Source URL: www.healthvermont.gov

Language: English - Date: 2015-01-16 12:26:38